Lemon Chicken











Ingredients :

  • Chicken 1 kg
  • Oil 1 spoon
  • Salt to taste
  • Black pepper powder
  • Lemon juice 

Method :
Take 1 KG Chicken, cut into medium size pieces, marinate with black pepper powder and tablespoon lemon juice.
Marinate for 1-hour at least.
Pour 1 spoon of oil in a pressure cooker, put chicken in the pan once oil is heated.
Add 3-4 tablespoons lemon juice, black pepper powder and salt to taste and close the lid after mixing well.
Your chicken would be ready in 2 whistles.
Servet hot with onion salad and mint chutney.

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