Amla : Pickles

Ingredients :

• 5 amla
• 4 nos green chillies
• 2 tsp turmeric
• 1 tsp mustard
• 3 tsp oil
• 1 tsp hing

Directions to Prepare :

Cook the amla in cooker with little water.

Grind the cooked amla with green chillies.

In a kadai heat oil, add mustard seeds, hing, turmeric powder after mustard splutter add the paste of amla & chillies cook it for 5 minutes.